Rabbi Abraham HochwaldRabbi Abraham Hochwald Z"l, was Regional Rabbi of the Northern Rhine, received his semicha from Yeshivas Hebron (Jerusalem) and was a member of the Conference of German Rabbis and the Conference of European Rabbis. He started with his Kosher Certificates in 1980.





Rabbi T. Hod-HochwaldRabbi T. Hod-Hochwald is Head of the Kashrus-Commission of the ORD (Orthodoxe Rabbiner Deutschland). He received his semicha from Yeshivas Hebron (Jerusalem) and is a member of the Conference of German Rabbis and the Conference of European Rabbis. He also wrote articles on kashrus in International Food Ingredients and in the Jewish press in Europe and Israel.

We offer an extensive knowledge of the structure of the German food industry, including raw materials and chemical substances, and a perfect knowledge of several European languages, besides Hebrew and Yiddish.